French Style Menu
French Style is also known as ‘Table Buffet.’ Guests are served breads and dips to their table to share, followed by platters of your choice of two warm meat items, potatoes and fresh salad to share. Guests at each table help themselves to each item. Dessert is served ‘alternate serve’ where two desserts are served in an alternating pattern.
Our French Style Menu is ideal for large group events, charity dinners, reunions and awards.
Your biggest challenge will be choosing from the mouthwatering selections available!
Get in touch with us for your next event at The Atrium.
A minimum of 40 guests applies or we will charge a 15% surcharge.
Notes
- All prices are GST exclusive
