Platters

Platters

_SCG6041 Menus Platters
Platters can be a delicious and cost-effective way to cater your conference or event, as there are no minimum numbers. They also provide an easy way to ensure variety and interest, particularly for regular events.

Our platters are beautifully presented and designed to serve around 12 guests. There are 8 different platters to choose from ranging from Breakfast to Dessert, each with different beverage options depending on style.

Platter OptionsContentPer Platter
Breakfast
(Approximately 40 items)
Seasonal Fruit Selection, Glazed Mini Danish Pastries, Savoury Muffins, Baby Croissants and Mini Bacon Rolls$130
Morning/Afternoon Tea (Approximately 40 items) Baby Quiche, Sandwich Selection, Chicken Wraps, Sweet and Savoury Muffins & Scones$140
Sandwiches
(60 petite items)
Selection of Elegantly Prepared Club Sandwiches, Pinwheels and Rolls$100
DeliCharcuterie Selection, Olives, Sundried Tomatoes, Pickles, Gherkins, Dips, Spreads and European Bread Selection$140
Savouries
(Available Served Hot or Cold)
Chef’s daily section of freshly prepared finger foods and canapés$140
Ploughman’sHam, Salad Leaves, Premium New Zealand Cheeses, Home Made Pickles and Breads$140
CheeseboardPremium New Zealand Cheeses, Selection of Crackers, Port Wine Jelly, and Fresh & Dried Fruits$150
Sweets
(Approximately 40 items)
A selection of Petit Sweets can include Chocolate Delights, Tartlets, Cupcakes & Friands$120

Notes

  • All prices are inclusive of GST